Alex Witkowski: Production Manager in Huntington Beach, CA

• Uphold company standards of excellence by making decisions that positively affect the wellbeing of your teammates, customers, and yourself • Maintain clean and sanitary work environment at all times • Oversee fulfillment of orders for retail, wholesale, and e-commerce sales channels • As requested by Production Roaster: weigh and prepare green coffee for roasting in accordance with daily roasting schedule • Weigh, package, and ship roasted coffee in accordance with production orders • Serve as delivery driver to ensure all wholesale orders requiring physical delivery are delivered to clients throughout Los Angeles and Orange County according to the company’s delivery schedule • Ensure all production supplies are cleaned and properly organized on a daily and weekly basis (includes, green and roasted coffee buckets, scoops, scales, racks, etc.) • Manage inventory and organization of packaging and shipping supplies (bags, sticker labels, boxes, tape, etc.) • Learn to execute production roasts of all coffees with precision, adhering to all company standards of excellence • Assist with cleaning and maintenance of the coffee roasters and roasting accessories, as requested by the Production Roaster • Learn to evaluate roast quality in accordance with company standards through coffee cuppings • Act as a company representative with existing wholesale clients by answering questions and providing guidance during regular coffee deliveries, and by elevating client concerns to company ownership as necessary • Execute all tasks with speed and precision • Safely operate all coffee production and brewing equipment Communicate early and often with teammates and managers to solve problems when they arise •Contribute thoughtful ideas and suggestions for improving operations • Happily assist the roastery team with various tasks as needed

- Assembles and packages roasted coffee in quantity for the purpose of deliveries - Fulfill online orders accurately for shipping - Manages inventory of green coffee and other fulfillment supplies - Order packaging and fulfillment supplies from approved vendors - Measures, weighs, and mixes necessary ingredients in accordance with standardized recipes - Provides support to coffee roasting staff such as supplies delivery and other maintenance tasks as needed - Maintains constant flexibility to address any related ad-hoc or unplanned tasks not otherwise described - Operates weigh & fill machine, label printing machine, and bag sealing machines. - Performs mathematical calculations to adjust bag sizes. Has knowledge of basic math measurements, can add, multiply, and divide accurately. - Knowledge of weights and measures to accurately weigh and measure items for packaging. - Prepares required reports and maintains daily production worksheets, following record keeping requirements. - Cleans equipment, supplies and facility to ensure safe and sanitary work area and working conditions. - Maintains proper storage of food and supplies. - Maintains storage areas in neat order. - Excellent interpersonal skills using tact, patience and courtesy. - Packs and loads products in preparation of delivery. - Maintains inventory of backup coffee and supplies for each delivery site. - Picks up reusable containers and dishes for cleaning and sterilization at central facility. - Responsible for tracking maintenance needs of delivery van and ensures services are performed at required intervals. - Safely operate a forklift, unloading cargo from trucks - Attends meetings and trainings as requested. - Implements safe work practices in accordance with the Cal-OSHA. - Identify workplace hazards and/or unsafe conditions, take appropriate action to make the area safe & notify supervisor. - Works as a member of the Portola team by promoting the mission and philosophy of Portola.

- Loading-in and Breakdown event set-up. - Capturing video of routines at competitions events - Providing superior customer service to event attendees - Engaging customers and maximizing sales at each event - Communicating inventory and supply needs to event Director

- Assemble and package coffee in quantity for the purpose of deliveries - Measures, weighs, and mixes necessary ingredients in accordance with standardized recipes. - Performs mathematical calculations to adjust bag sizes. Has knowledge of basic math measurements, can add multiply and divide accurately. - Knowledge of weights and measures to accurately weigh and measure items for packaging. - Prepares required reports and maintains daily production worksheets, following record keeping requirements. - Cleans equipment, supplies and facility to ensure safe and sanitary work area and working conditions. - Maintains proper storage of food and supplies. -Maintains storage areas in neat order. - Uses interpersonal skills using tact, patience and courtesy. - Packs and loads delivery proportionate for order. - Maintains inventory of backup coffee and supplies for each delivery site. - Picks up reuseable containers and dishes for cleaning and sterilization at central facility. - Responsible for maintenance of transportation process including vehicle safety inspection, gas check, cleanliness, safety precautions, road safety. - Maintains clear and ongoing communication, provides documentation for the purpose of providing written support. - Attends meetings and trainings as requested. - Implements safe work practices in accordance with the Department of Environmental Health. - Identify workplace hazards and/or unsafe conditions, take appropriate action to make the area safe, notify supervisor

• Welcome customers as they arrive at the restaurant, and ensure that they are being serviced properly • Oversee the order-taking and delivery system, ensuring that all is being carried out according to standards • Create and maintain relationships with vendors and suppliers, to ensure on-time delivery of supplies • Oversee equipment maintenance work, ensuring that preventative measures are taken into place • Ascertain the overall cleanliness, sanitation, and maintenance of both customer serving and dining areas, and the kitchen • Balance out cash register. Responsible for opening and closing shop. • Answer and direct a multi-line phone • Supervision of all kitchen staff. Training of kitchen staff, and distribution kitchen tasks to the employees

- Sync multiple cameras in post - Editing music into a film score - Editing documentary audio & video clips into various length creative films that match brand style. - Simple exposure, color corrections and camera matching - Ability to accept and deliver footage online - Able to take creative direction when needed for quality control

- Worked one on with senior editor organizing sequences - Created variable lengths of deliverable video - Edited a short project on Shelby Daytona race car

• Investigated potential documentary subjects to understand their relevance and what would be required to create a solid production that conveys the right message and meaning. • Interviewed documentary subjects and participants to uncover their stories and to imbue the film with their voice. • Shot, edited, and added music tracks and selections to documentaries.

• Shot and edited live events, keynote speakers, and shows. • Edited raw footage for promotional uses • Recorded and created short promotional videos for bands