jack moreno: in Murrieta, CA

Owned and operated a small screen printing business, offered in house screen printing, graphic design, stickers, and photo options. Tasks included taking meetings/calls with customers to find a product for them. Created invoices & balanced books. Creating products in a timely manner, working with customers throughout the whole process. Creating graphics for local businesses, making t-shirts from start to finish with those logos, building sticker packages, as well as photo options for customers who want images of their finished products. Made promotional videos/ images for social media accounts.

In Charge of all social media and creating products for business. Used all creative knowledge to make products, including: photography/videography to make all photo images for social media as well as promotional videos for customers/events. Graphic design to create images for social media, as well as graphics for t-shirts, business cards, merchandise like air fresheners and stickers. Traveled with team to make on-site videos and photos. Organized daily tasks to ensure all products/images be out in a timely manor.

Started as shipping manager, ensuring all finished parts be cleaned, inspected, boxed for shipping, as well as keeping a neat and organized will call for customers picking up finished parts in-person. Handled all invoices for in-out exchanges, as well as money to and from customers. Worked on great customer service as well as friendly relationships with all vendors. Delegated small tasks to occasional shipping assistant as well as quality control worker. Moved up to cnc operator, learned how to operate HAAS vm6 and smaller models. Machining high end wheels from a solid block of aluminum. Products included: supercar mono, 2 piece, and 3 piece wheels, off-road wheels, & motorcycle wheels. Understood programming for machines, Maintained the cleanliness of all machines as well. Occasionally helping the lathe workers, as well as assembly.

Head chef duties included handling and organization of all incoming food order tickets. Cooking of all food in kitchen in a timely manor. Keeping all food prep areas up to date to ensure the shortest cooking time for customers. Delegating kitchen duties to servers, dishwashers, prep workers. Keeping inventory of all food items up to date, re-ordered if necessary, as well as the stocking of all products. In charge of locking & opening up restaurant. Maintaining sanitation in kitchen area.

HUNTINGTON BEACH, CA -- 3/2016 - 6/2016 Kitchen prep included maintaining of all prepped food for shabu restaurant. Cutting/ breaking down all meats, vegetables, and fish for cooking stations. Assisting servers with distribution of finished plates. Helped dishwasher occasionally.

Greeting of customers as well as providing information on movie times and pricing. Helped navigate customers to proper theaters. Maintained ticket booth, as well as lobby/ theaters of all unsanitary products. Occasionally helping cashier/food area, as well as QC manager.

keeping race track clear of obstructions/potential safety hazards, as well as groomed for customers. Overseer of safety, in contact with on-site medical officers to inform them of any downed/hurt riders, used a various number of flags to warn other riders of potential hazards. Helped customers/riders with any questions or concerns.

Maintained kitchen sanitation area. Clear and sanitize all restaurant tables in a timely manor. Washing and drying of all utensils, plates, and cooking instruments, as well as re- stocking of items. Occasional assistance of waiters/ cooks.