Log InSign Up

Jason Turk: Director of Operations, Food & Beverage- Pechanga Arena in San Diego, CA

Jason Turk

Director of Operations, Food & Beverage- Pechanga Arena
San Diego | United States
Skills

No information

Interests

No information

Industries
Creative Agencies
Outdoor
Snow
HomeSummaryActivityProjectsWork experienceEducation historyConnectionsCompanies
Summary
Activity
Projects

No information

Work experience
Image Levy Premium Food Services LP

Levy Premium Food Services LP

Director of Operations, Food & Beverage- Pechanga Arena | 07/2021 - Current

• Headlined the re-opening of food and beverage operations after 18 month closure due to Covid Cleaned, stocked, staffed and reopened Arena in under 4 weeks for the highest sales event in history of the Arena. 270K of F&B sales in approx. 3 hours • Within 6 months grew revenue by approx. 30% and raised ROI % to be within the top 5 of all Levy West Coast operations • Manage 6 full service bars and 10 food revenue centers, up to 12 portable bars, 20 box suites and a premium lounge serving up to 13,500 patrons Warehouse and supply management Achieve annual and monthly budgets Maintain inventory and run cost analysis • Manage 4 salaried Managers, 6 hourly supervisors accountable for 140 frontline staff members Responsible for hiring and managing, organizational development as well as employee relations • Manage Profit Flow Surpassed revenue goals YTD Manage P&L statements daily and ultimately held accountable for all revenue and costs • Special Events, Minor League Hockey, Professional Lacrosse, Indoor Soccer and Concerts Created all 2021/22 Catering menus, unit pricing and re-envisioned concepts for four locations
Image Levy Premium Food Services LP

Levy Premium Food Services LP

General Manager, Food & Beverage | 01/2016 - 07/2021

- Snow Summit Ski Area • Manage 5 full service bars and 5 food revenue centers serving up to 13,500 patrons ? Warehouse and supply management ? Achieve annual and monthly budgets ? Maintain inventory and run cost analysis • Manage 1 salaried AGM, 10 hourly supervisors accountable for 100 frontline staff members ? Responsible for hiring and managing, organizational development as well as employee relations ? Placed #1 in Customer Satisfaction Surveys among all 14 Alterra Mountain Resorts for 2017-2019 • Manage Profit Flow ? Surpassed revenue goals each fiscal year since arrival (Including 2020/2021) ? Manage P&L statements daily and ultimately held accountable for all revenue centers • Special Events, Weddings and Concerts ? Create all BEO's and BEW's for all events at the ski area ? Manage, implement and oversee Annual Crafts and Cranks Event * Produces $60,000 in revenue per day ? Manage, implement and oversee Annual Hot Dawgz and Handrails Event * Produces $100,000 in revenue per day ? Manage, implement and oversee Spartan Race Events, Fox US open(bike racing), Above the Boom
Education history
Image University of Vermont

University of Vermont

Bachelors | 2001 - 2005

Connections
Companies (0)

No information

1501 Lincoln Blvd.#1014 Venice, CA. 90291